Good for sides and entree
Need some green in your diet?
Green bean is one of those veggies that are both good as sides or as entrees.
Many ways to cook green bean
Green beans can be cooked in many ways: steam, boil, and stir fry, just to name a few.
Depending how you want it on the side or entree, there are many easy recipes that make a quick meal from the start to finish.
Oh, one more thing, stringing the bean
Taking account for the total prep time on green bean dishes, you probably spend the most on string the green bean.
String the bean makes it tender and easy to chew, especially when the bean is left to ripe too long at harvest. So do not skip this step if you want it to be delicious.
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