Looking for alternative on chips

Maybe for reasons the chips are never around when you needed them (your family; kids would eat them before you remembered, you have bought them), stay trim and fit without the extra fat, avoid genetically modified food (no budget/trust for the organic version), or etc.

Celery for chips?

Most likely the answer might be; you only have celery left on your fridge. Celery? Why not, it is great source of fiber, antioxidant (phenolic) and it is CRUNCHY and JUICY at the same time!

Chips, why not sticks!

When you have read this far without clicking out to find your good old fashion bag of chips, Awesome! Lets get started on the making :

Celery chips/sticks  for dip

First, find or buy a bag of good organic celery hearts or by the stalk (more fibers, if you like). Then wash and shave off small pieces on both ends of a celery rib; make sure you can still pull off some tough celery strings without completely cutting the ends. Next, split each rib and cut it to size to  sticks for the dip. Finally, put some salsa on a bowl along with the celery chips/sticks on a plate and have at it!

Like it, why not Whatmenu it (put it on your meal plan).