Processing and taking apart whole chicken not only saves you money and having the freshest chicken possible, it can also save you time on planning your meal.
When you separate a whole chicken into parts, you can plan your meal around the type of dish you would serve. For example you can take chicken drumstick for dinner and chicken broth soup to go along with the meal and save the white meat (chicken breast) for the next day’s meal.
Just throw in some produce
When you have some produce at hand such as carrot, onions or even potatoes, you can be more creative to make a hearty meal.
One of the easiest tricks for a great chicken broth (cooking with chicken bone) is just adding some onion when the broth is done.
Dice and slice some carrot, onion and potatoes, then you can have a potato chicken with onion and carrot dish.
Whatever you crave for, planning a meal with whole chicken can be fun, quick and easy to make a meal where your whole family can enjoy its dish as well as its flavorful broth!
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